Our Menu
A 20% service charge will be added to all checks. Additional gratuity is always welcome and appreciated.
Please notify your server of any food allergies or dietary restrictions before ordering. Our kitchen prepares dishes containing wheat, dairy, eggs, shellfish, tree nuts, and other allergens, and cross-contact may occur.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, particularly if you have certain medical conditions.
Fresh pastries baked daily, locally roasted espresso!
Southern hospitality served all day!
Starters & Shares
Flaky biscuits with whipped honey butter and preserves.
Creamy crab dip, spinach, Old Bay, and toasted bread.
Cornmeal - crusted catfish, and remoulade.
Grilled wings, sweet & spicy glaze, cilantro, and lime.
Lobster, shrimp, and honey truffle butter.
Social Signature Grits
Catfish, creamy grits, and roasted peppers.
Gulf shrimp, creamy grits, and Creole butter sauce.
Blackened salmon, creamy grits, and Creole sauce.
Crawfish, shrimp, catfish, tempura okra, and creamy grits.
Salads
Romaine, croutons, Grana Padano, and Caesar dressing.
Kale, romaine, fresh strawberries, summer vegetables, blue cheese, and citrus vinaigrette.
Watermelon, cucumber, cabbage, carrots, and Asian vinaigrette.
Sunday Social Signatures
Blueberry compote, vanilla cream, whipped butter, and warm maple syrup.
Thick - cut brioche, berry compote, and powdered sugar • Add Bananas Foster French Toast +$3.00
Biscoff waffle, crispy chicken, and maple syrup.
Lobster, eggs, melted cheese, spinach, tomato, and remoulade.
Roasted diced potatoes, salmon, and caramelized onions.
Whole Dungeness crab, and fried rice.
Bacon, poached eggs, chipotle hollandaise, and English muffin.
Jumbo lump crab cake, poached eggs, chipotle hollandaise, and English muffin.
Handhelds
Grilled Cajun chicken, romaine, Parmesan, and Caesar dressing.
Wagyu beef, smoked Gouda, caramelized onions, and Social Sauce.
Entrées
Grilled salmon, roasted Brussels sprouts, and herb butter.
Honey jerk Cornish hen, truffle smashed potatoes, and cream corn with beef bacon.
Grilled shrimp, bucatini pasta, and spicy diavolo sauce.
Lobster, five - cheese sauce, and golden baked crust.
Whole branzino, jerk butter, and cracked black pepper.
12 oz ribeye, truffle smashed potatoes, and tempura asparagus.
Herb - marinated lamb chops, chimichurri, and roasted garlic.
Sides
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